WebJan 4, 2024 · Allow the chicken spaghetti casserole to completely cool. Then store in an airtight container, seal well and refrigerate for 3-4 days. To reheat, preheat the oven to 350 degrees. Heat until hot and bubbly, about 25-30 minutes. WebJan 12, 2024 · 21 ounces cream of mushroom soup, 1 cup low-sodium chicken broth, 1 cup cheddar cheese, 1 cup Velveeta cheese, 1 teaspoon salt, ½ teaspoon black pepper, ½ …
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WebApr 27, 2024 · Cook spaghetti according to package directions, add peas during the last few minutes of cooking. Drain and leave in colander. Spoon soup into the same pot that … WebJan 20, 2024 · Preheat oven to 350 degrees. Cook chicken breast or cut up a rotisserie chicken until you have 3 cups of cut chicken. In a skillet add chicken, garlic and onion powder, cream of chicken soup, Velveeta, and Rotel. Heat until cheese melts and everything mixes together. Stir in Spaghetti until evenly distributed. greenbrook family care nj
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WebApr 9, 2024 · onion powder, cream cheese, spaghetti, chicken, green bell pepper and 8 more. Chicken Spaghetti Jennifer Cooks. water, pepper, garlic, cream of chicken soup, Velveeta® cheese and 7 more. Chicken Spaghetti Casserole Lisa's Dinnertime Dish. red onion, pepper, red pepper, green pepper, sharp cheddar cheese and 9 more ... WebJan 11, 2024 · 1 can 98% fat-free Cream of Chicken soup; 16 oz dry spaghetti, broken into pieces; 1 lb Velveeta Cheese, diced; 15 oz of diced RoTel Tomatoes; 4 oz mushroom stems & pieces, drained; ½ cup water; 1 small to medium onion, diced; salt & pepper to taste; Instructions. Spray the slow cooker with vegetable spray. WebJun 3, 2024 · The detailed instructions are in the recipe card below. Preheat the oven to 350°F. In a deep skillet add chicken soup, RoTel, milk, hot water, cream cheese and Italian seasoning. Turn heat on medium high and whisk everything together. When it starts to boil, add in spaghetti. Cover and let it cook for 15 minutes. flowers with round petals