WebApr 29, 2024 · Line the muffin tins with cupcake liners. In a large bowl, combine the cornbread mix, milk, sour cream, honey, and eggs. Whisk together until combined. Lumps are okay. Let the mixture rest for 5 minutes. Pour the batter into the muffin cups and fill them 3/4 full. Sprinkle the muffins with sugar. WebJiffy Cornbread Ingredients Two boxes of Jiffy Corn Muffin Mix Melted Butter Two-thirds (2/3) Cup of Milk 2 cups of Sour Cream 2 Eggs Half a Cup of Vegetable Oil Two …
Jiffy Cornbread Muffins - Insanely Good
WebFeb 8, 2024 · 1 box jiffy cornbread mix 30 ounces corn drained 15 ounces creamed corn 2 large eggs 1 cup sour cream 1/4 cup melted butter 1/4 teaspoon cayenne pepper salt and Sour cream is the other key ingredient in this jiffy cornbread recipe. Source: thefoodcharlatan.com. This also makes it extra corny. Replace 1/3 cup milk with 1/2 cup … WebNov 14, 2024 · Directions Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish. Mix cornmeal, flour, sugar, salt, and baking soda together in a large bowl. Add sour cream, butter, and eggs; … now mls login
Best Moist Cornbread Muffins - Creme De La Crumb
WebAug 11, 2024 · 2 boxes of 8.5-ounce Jiffy Corn Muffin Mix 2 eggs ⅔ cup milk 8 oz sour cream / scant 1 cup ½ cup melted butter 1 tablespoon honey Instructions Preheat the … WebJan 25, 2024 · Make a well in the middle to add the wet ingredients – eggs and milk. Stir to combine. Stir in the melted butter to throughly combine. Divide the batter between the muffin pan cups, filling 3/4 to the top. Bake for 13-15 minutes, or until a toothpick inserted comes out clean. Cool on a wire rack. WebMar 18, 2024 · Jiffy Cornbread is a classic Southern dish made of cornmeal and other ingredients such as butter, eggs, and milk. It’s usually cooked on the stovetop in a skillet or oven-baked in muffin tins or cake … now minting